Celebrate Father’s Day at the Hoey Moey!
Texas Cowboy Steak $50
Hoey Moey Smokehouse spice-rubbed 400g Black Angus striploin chargrilled topped with bacon & fried egg, served with smoked brisket hash potatoes & steamed vegetable medley.
Taste-Full Carnivore Plate $50
Chargrilled 200g rump steak cooked to your liking, topped with a half rack of Smokehouse pork ribs, finished with Smokehouse jus & Smokin’ Hoey BBQ sauce, served with chips, house salad & onion rings.Giant Yorkshire Pudding $28
Smokehouse brisket & crispy chat potatoes, served in a giant Yorkshire pudding glazed with red wine jus, paired with blanched Dutch carrots & broccolini.
When?
September 7 @ 12:00 pm
Where?
The Hoey Moey,
84 Ocean Parade,
Coffs Harbour NSW 2450